1. Fungus, also called fungus, is a wild vegetable with cold nature and sweet taste. Oral use can clear away heat and detoxify, and external use can also assist in the treatment of burns, scalds, sores and swelling; it contains copper, which can promote the development of multiple organs and systems in the body and improve the body's immunity;

2 , Diurulus can synthesize photosensitive substances in retinal rod cells, which can maintain eye health and prevent night blindness. Ground fungus is rich in nutrients and low in fat. It can promote the decomposition of fat in the body and has the effect of nourishing yin. Long-term consumption can moisturize the skin, lighten spots and lose weight.