Ingredients ?
Shrimp 1 catty about 20
Celery one about 80g
Scallion 1
Lettuce 1 about 200g
Horseshoes 8 about 120g
Peppercorns 8g
Dried red chili 30g
Pixi County Bean Sauce 90g
Soy Sauce 25g
Ginger 30g
Garlic 6 small cloves
Wine 20g?10g
Sugar 6g
White Sesame 3g
How to make Netflix Spicy Shrimp ?
Prepare all the materials net red spicy shrimp practice Step 1
Shrimp cut off the whiskers, cut open the back of the shrimp net red spicy shrimp practice Step 2
Pick out the shrimp with a toothpick to remove shrimp line net red spicy shrimp practice Step 3
Shrimp to remove the whiskers shrimp line shrimp clean, with the front of the cooking wine a 20 grams of marinade to wait for the use of net red spicy shrimp practice Step 4
Shrimp remove whiskers shrimp clean, with cooking wine in front of a 20 grams marinated net red spicy shrimp practice Step 4
Please note that the shrimp is a very good choice.
Lettuce peeled and cut thick strips net red spicy shrimp practice Step 5
Horseshoes peeled and cut from the center net red spicy shrimp practice Step 6
Celery cut diagonal knife, length of about two centimeters net red spicy shrimp practice Step 7
Ginger sliced net red spicy shrimp practice Step 8
Garlic peeled, a clove cut two cuts cut into large particles net red spicy shrimp practice Step 8
Garlic peeled, a clove cut two knives into large granules net red spicy shrimp The practice of step 9
Chili pepper cut section about one to one point five centimeters in length net red spicy shrimp practice step 10
Scallion cut diagonal knife slices, about 0.5 centimeters thick net red spicy shrimp practice step 11
Heat the pan into the oil to boil, pour the shrimp deep-fried until browning, skin blistering, if you control is not good can be deep-fried until browning on the pan net red spicy shrimp practice step 12
Please do not forget to add the following steps to your recipe. /p>
Fried shrimp out, the oil stayed in the pot net red spicy shrimp practice Step 13
Ginger, garlic and pepper into the oil fried shrimp fragrance net red spicy shrimp practice Step 14
Join Pixian soybean paste and dried chili pepper burst incense, out of the red oil net red spicy shrimp practice Step 15
Join the lettuce stir fry well net red spicy shrimp practice Step 16
Join the horseshoes and the dry chili, the red oil net red spicy shrimp practice Step 15
Here is the first step in the process of the net red spicy shrimp practice Step 15
Allow the lettuce to stir fry well net red spicy shrimp practice Step 16
Add the horseshoe celery stir fry evenly net red spicy shrimp practice step 17
Add the shrimp and the remaining 10 grams of wine continue to stir fry net red spicy shrimp practice step 18
Add the Ruhan Sheng pump continue to stir fry net red spicy shrimp practice step 19
Add the sugar, continue to stir fry net red spicy shrimp practice step 20
Add the onion continue to stir fry until the juice can be reduced. Stir-fry until the juice can be, do not stir-fry too long net red spicy shrimp practice step 21
The plate sprinkled with a handful of white sesame net red spicy shrimp practice step 22
The finished product out of the net red spicy shrimp practice step 23
Smell the smell, I'm going to start eating net red spicy shrimp practice step 24
Tips
1. If you are not very good at controlling the fire, shrimp fried to the color can be appropriate to turn off the fire a little bit, pay attention to not over-fried batter
2. lettuce, horseshoes, celery, such as side dishes can be replaced with their own preferences, such as onions, lotus root, potatoes, Xiangcai, etc.
3. do not eat peppercorns can be left out
4. add the side dishes to the stir-frying speed should be fast, you can be the same as a left hand to add the same vegetables, right hand keep stirring
4. the left hand, the same way to add the side dishes, the right hand keep stirring. The right hand kept stirring
5. I think the ingredients are salty enough, do not need to add salt, according to different personal tastes, taste a pot before starting, if not salty enough to add a little bit of appropriate
6. Sugar can be done to enhance the role of the juice instead of chicken MSG and other seasonings, you do not like it can not add.