Caixin and water spinach are not the same kind of vegetables. The difference between them is that the stem of cabbage sum is solid and the overall length is shorter, while the stem of water spinach is hollow and relatively long. Choy sum can be blanched directly in boiling water, then put on a plate and topped with sesame oil and soy sauce. Water spinach is not suitable. Water spinach can be stir-fried over high heat to achieve the best taste.

Caixin and water spinach are not the same kind of vegetables. The scientific name of water spinach is water spinach. It is a plant in the photocalyx group of the Ipomoea genus. The stem is cylindrical with nodes, the internodes are hollow, the root system is relatively deep, and the leaves are oval and long. It is oval and lanceolate, with tender green or dark green leaves, while cabbage is a one- or two-year herbaceous plant with shallow roots and wider leaves that are oval or elliptical.

The difference between cabbage and water spinach

The difference between cabbage and water spinach is that the pole of cabbage is solid and the overall length is shorter, while the pole of water spinach is hollow and relatively short. Long, and the cabbage can be cooked directly in boiling water, and then placed on a plate and topped with sesame oil and soy sauce. Water spinach is not suitable. Water spinach can be stir-fried over high heat to achieve the best taste.

Characteristics of cabbage

Cai Xin is a variant of Brassica species belonging to the Brassicaceae family. Its root system is relatively shallow, and it has more fibrous roots. Its regeneration ability It is relatively strong to put in, but it will shorten before bolting. The bolted flower sprouts are round and the color is yellow-green or green.

Comparison of characteristics of water spinach

Wag spinach is a creeping annual herb. The whole plant is smooth, the fibrous roots are shallowly distributed, there are no underground roots, the regeneration ability is relatively strong, and the soft round stems are hollow. Most of them are Green or white, it is widely cultivated in various parts of my country. It is cultivated in all provinces along the Yangtze River Basin and as far south as Guangdong.