Liulian pancake
condiments
A piece of durian, flour, butter and salt.
Steps of durian pancake
1. Take a piece of durian, remove the core, put it in a small pot, add a little salt, a little bit is enough, mainly to make durian sweeter.
2. Break durian with an eggbeater. If not, grab it by hand and put on disposable gloves.
3. Add proper amount of flour, stir well with chopsticks, and then mix the dough by hand.
4. Knead the dough evenly until the dough surface is smooth.
5. According to the size of the dough, it is divided into large doses, and each dose can make 4 plate-sized pancakes.
6. Roll a large dose into a round thin skin and coat it with a thin layer of butter.
7. Roll it up from one end, roll it into a tube, and divide it into 4 parts.
8. Each part is flattened and folded into an approximate square (2 fold or 3 fold), then flattened and rolled into pancakes.
9. Spread butter on the pan and fry the pancakes on low heat.
The practice of durian pancake can remove the special smell of durian. In fact, the special smell of durian has an appetizing effect and can promote appetite. In addition, the dietary fiber contained in durian is very good for intestinal peristalsis. Durian pancakes are delicious, but don't eat too much. Because durian is rich in nutrition, it is easy to get angry if you eat too much and your stomach can't fully absorb it. Durian has the function of nourishing yin and supplementing nutrition, which is good for maintaining health and rich in nutrition. It is very important for human health and is a good choice for nourishing yin and moistening dryness.
Everyone knows the practice and nutritional value of durian pancakes. Eating this kind of food often can not only supplement rich nutrition, but also be well digested and absorbed, so everyone loves it. Everyone's usual combination can be eaten like this, with high nutritional value.