1

Prepare the ingredients.

2

Pig's feet fly water, pass through cold water river, remove the odor.

3

Inside you can put some ginger.

4

After the pig's feet have passed through the river of cold water, pick up and drain the water and set aside.

5

Lotus root cut big pieces and spare.

6

All the ingredients into the casserole, with a spoon stirring companion evenly, add the right amount of water, cover the lid, large fire boil, turn small fire and then stew for about one and a half hours.