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Can garlic and rock sugar be eaten together? What is the effect?
Garlic has the effect of sterilization, and boiling water with rock sugar water has the effect of resolving phlegm and relieving cough. Eating garlic raw can kill bacteria, but garlic crystal sugar water only plays an auxiliary role to a certain extent. If bronchitis and pneumonia cause cough, we must take active symptomatic drugs and cooperate with sensitive antibiotics to control infection when necessary. We should also maintain a good daily routine, strengthen nutrition and physical fitness, and don't stay in cold air for a long time. In autumn and winter, drink more warm water.

Garlic is a common food at ordinary times, which has a good sterilization and cold-dispelling effect, and has a good effect on enhancing immunity, lowering blood pressure and preventing and treating heart disease. Rock sugar has the effects of promoting fluid production, moistening lung, relieving cough, clearing phlegm and removing fire. It is often used to stew and make soup to treat diseases, which has a high therapeutic effect. Garlic itself is irritating, but rock sugar can calm the irritation in garlic, and taking garlic rock sugar water can play a role in sterilization, heat elimination and detoxification, especially for patients with wind-heat colds in autumn, which will promote the recovery of their illness after taking it.

Does garlic and rock sugar boil water really cure cough?

Garlic crystal sugar water has a good effect on cough. Garlic itself can play the role of sterilization and detoxification, which can dredge lung qi and enhance the body's immunity and resistance. Eating garlic often can fight cold and get rid of moisture. Rock sugar itself has the effects of nourishing and moistening the lungs, relieving cough and eliminating phlegm. Taking rock sugar and garlic in boiling water can reduce the irritation of garlic, and it can also eliminate bacteria in the body, invigorate qi and bleed, so it is beneficial to the recovery of cough symptoms. However, garlic itself is irritating, so you can't drink too much garlic rock sugar water, just a moderate amount.

Can garlic be eaten raw?

Garlic can be eaten raw, and many experts believe that eating garlic raw is more effective than eating it cooked, because garlic contains allicin, which can inhibit the growth and reproduction of bacteria and kill bacteria after entering the body, but the heated garlic will reduce this effect, so it is better to eat it raw. When eating garlic raw, it is best to mash it into mud and leave it for about 10 minutes before eating, so that garlic and air can produce more allicin. However, garlic is highly irritating, so you can't eat more. Just eat 2 to 3 cloves a day.

4 garlic vinegar for onychomycosis

Onychomycosis is mainly caused by pathogenic fungi gathering on nails. Onychomycosis can be treated by soaking garlic in vinegar every day. First, smash garlic with a knife and soak it in vinegar. After five or six days, soak your fingers or toes with onychomycosis in it every day for about 1 hour. Remember to clean up the diseased nails in time after soaking. When soaking, you should pay attention to the fact that the liquid can't be used repeatedly, and it should be poured out once it is used up. Before soaking, you can apply some ointment to prevent acetic acid from irritating the skin. When soaking vinegar with garlic, don't use plastic containers, but use glass bottles.