1, coleslaw: Making coleslaw into coleslaw is definitely a favorite of most people, and it is very simple and convenient. First, you need to prepare a coleslaw, clean it and cut it into pieces, then cook it in boiling water, take it out for about three minutes and let it cool, then put it on a plate, add a little vinegar and a little salt, and stir it evenly before you can eat it directly.

2. Stir-fried lettuce: Stir-fried lettuce is also popular in our life. First, we need to prepare a fresh lettuce, fold it and wash it clean, then cut it into strips, then sprinkle vegetable oil into the pot, heat it, then put the cut lettuce in and stir it. The stir-fry process should be even, the fire should be medium, and finally a small amount of salt should be sprinkled to taste it. After it is cooked, it can be served on a plate.

3, round lettuce soup: round lettuce used for soup is definitely a relatively light soup, although it tastes relatively light, but it is really rich in nutrition, and it is also easy to be digested and absorbed by the human body. This practice is also worth a try. Just prepare a fresh round lettuce, clean it, chop it up, put it in the pot, then pour in the right amount of water, and sprinkle some salt directly after boiling it with strong fire. After cooking, it tastes really light.