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How to Make Potato Chips in Cassoulet

Stewed Potato Chips

There are many ways to eat potatoes, they can be fried or steamed, stewed or deep-fried, mashed into cakes or balls, shredded and fried or pancakes, etc. The most common way to eat potatoes in my house is stewed potato chips. The most common way to eat potatoes in my house is cassoulet potato chips, which are soft, flavorful and delicious.

Ingredients ?

Potatoes 1 catty

Scallions 2

Garlic 3 cloves

Wine 10g

Soy sauce 10g

Oyster sauce 10g

Salt

Stewed Potato Slices

Practice ?

Potatoes peeled and washed

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Potatoes sliced into slices about 0.5cm thick

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Prepare 2 green onions and 3 cloves of garlic, if you like spicy, you can add chili ?

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Slice the onion and chop the garlic

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Start a frying pan, and add the potatoes to the bottom of the pan

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Steady the potatoes with the lid on, and then fry them until they cook faster

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Fry one side of the potatoes until they become golden, and then turn the potatoes over.

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When the other side of the potatoes is golden brown, add the cooking wine, soy sauce, oyster sauce, a pinch of salt, and minced garlic

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Add half a bowl of water

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Simmer the potatoes over a medium heat until the water dries out

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When the water dries out the potatoes will be ready to be eaten.

When the water dries up, the potatoes will be cooked. If the potatoes are too thick to be cooked, add some boiling water and continue to cook for a while

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Sprinkle some chopped green onion

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Toss to evenly remove from the pot

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The family will love the potatoes when they are tender and flavorful

The potatoes will be cooked until the water dries up

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Potatoes are cooked until the water dries up. p>Please click to enter the picture description

Tips

1, potatoes do not need to be washed after slicing, washed potatoes are not easy to fry golden brown!

2, seasoning can be added at will, to collect dry soup potato slices more delicious.

Potato is a very common food, potato nutritional value is very high, potato contains a lot of starch, protein, dietary fiber and rich in vitamins and a large number of trace elements. Potatoes are relatively rich in starch, starch can provide energy for the body in the body. Potatoes are rich in protein, these high-quality proteins can supplement the body's need for essential amino acids, enhance the body's immunity.