;This half-meat, half-vegetarian dish has been made a lot lately, mainly because the ingredients are readily available, easy to prepare, and they're all quick-frozen. The corn doesn't need to be unpeeled and the shrimp doesn't need to be untreated. The corn and string beans tasted sweet and the shrimp were flavorful. We all loved it. ;

Spare ingredients

Onion (one) Frozen shrimp (one) Frozen green beans (one) Frozen corn kernels (one)

Spare ingredients

Pepper (medium) Salt (medium) Olive oil (medium)

Cooking utensils

Frying pan

One

Prepare ingredients.

2

Slice the onion.

Three

Boil half a pot of boiling water and cook the shrimp until a little browned, then remove immediately.

four

The shrimp are marinated with salt and pepper.

five

Continue blanching the corn and green beans until the water boils.

Six

Fiery pot with fragrant scallions.

Seven

Stir-fried shrimp on the table.

Eight

Sauté corn and string beans in base oil.

9

Season with salt.

10

Toss the shrimp to coat.

This site will share with you how to make Shrimp Stir-Fry with Green Beans and Corn. Did you learn the firing steps, time, and seasoning for Green Bean and Corn Stir-Fry Shrimp? We will teach you how to make fried shrimp with green beans and corn through our hands. You can make Green Bean and Corn Fried Shrimp nutritious and delicious. Hurry up to make a delicious meal for you and your family. We are looking forward to share the firing result of Green Bean and Corn Fried Shrimp Recipe.