2. First of all, we need to fully melt the starch with water. Here, the ratio of starch to water can be controlled at1:1. Next, you need to prepare water four times as much as starch, and pour it into the pot and heat it until it boils.
3. After the water boils, I can add the prepared starch water to the pot, and then stir the liquid in the pot with chopsticks continuously. After several minutes, I can pour the liquid in the pot into the mold and wait for it to cool and shape.