1, ethnic black tea: Zhengshan ethnic group, produced in Tongmuguan area of Xingcun Township, Chong 'an County, so it is also called "Xingcun ethnic group" or "Tongmuguan ethnic group". Exotic races are mainly produced in Zhenghe, Tan Yang, Gutian, Shaxian and other places in Fujian, and also in 20 13 of lead mountain area in Jiangxi.

2. Kung Fu black tea: Qimen Kung Fu is mainly produced in Qimen County, Anhui Province, and a small amount is produced in neighboring counties such as Shitai, Dongzhi, yi county and Guichi. Dianhong congou: According to China Hongcha. com, Dianhong congou belongs to the type of big-leaf congou, mainly produced in Lincang, Baoshan, Fengqing and other places in Yunnan, and it is a rising star of China congou.

3. Broken black tea can be subdivided into leaf tea, broken tea, slice tea and powder tea according to its shape. Widely distributed in Yunnan, Guangdong, Hainan, Guangxi and other places, mainly used for export. In addition, black tea is also produced in many parts of the world, such as India (Darjeeling tea is the most precious), East Africa (Kenya is the most famous), Sri Lanka (Ceylon black tea is the most famous) and Indonesia (centered on Java and Sumatra).

4. Black tea is a processed product of tea. It is a nanometer granular solid made of pure natural tea raw materials, extracted and concentrated by modern biotechnology, and then dried and sprayed, which can be quickly dissolved in water.