First remove both ends of the radish and cut into small sections; then cut around the cut radish and remove the arc edges; then cut the square carrot into thick strips and then cut into dices. Pay attention to holding the carrot with all four fingers together when cutting, and cut the carrot along with your fingers to ensure that the carrot does not slide.

How to cut radish into cubes:

The first step is to remove both ends of the radish, and then cut the carrot into small segments.

Step 2: Cut around the cut radish, remove the arc edges, and make it into a square shape.

Step 3: Then cut the square radish into thick strips. If you need small dices, cut the strips into thinner strips.

Step 4: When cutting, hold the radish with four fingers together, cut the knife along the fingers, then move the fingers back and cut again.