1. Wash the sweet potato and onion and scrape them into shredded sweet potato and onion; ?

2. Put the shredded sweet potato and shredded onion into a clean cloth and squeeze out the water by hand; ?

3. Put in a glass bowl, add 3/2 teaspoon of salt, 1 teaspoon of black pepper, 1 teaspoon of garlic powder, 3 tablespoons of flour and 1 egg; ?

4. After stirring evenly, twist it into a cake by hand; ?

5. Put it in the pot and fry for 2-3 minutes. Remember to turn over halfway; ?

6. After frying, dig a circle in the middle of the sweet potato cake, beat in 1 eggs, sprinkle with salt and pepper, cover the pot and stew for 3-7 minutes; ?

7. After cooking, you can go out of the pot. You can also sprinkle fried bacon and chopped green onion with raspberries and bananas. ?

8. Sprinkle with sweet pepper and serve with avocado and small tomatoes; ?

9. Add yogurt and chopped green onion, as well as strawberries and blueberries. ?