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How to cook fried beef with pepper
Ingredients: beef, fungus, ginger, garlic and millet. Spicy sauce, green onion, pickled ginger and pickled pepper.

Prepare:

1, wash and slice beef, knead a spoonful of chicken essence, a spoonful of oil consumption, a spoonful of soy sauce, a little vinegar and white sugar until it is rubbery, add a spoonful of sweet potato powder and knead it again, add a spoonful of sesame oil and mix well for later use.

2, ginger and garlic millet spicy, pickled pepper, ginger, diced green onions.

Practice:

1, stir-fry oil, ginger and garlic, pickled peppers and ginger until fragrant, add bean paste and stir-fry red oil, add beef and stir-fry evenly, add side dishes and stir-fry evenly for 10 seconds.