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How to make bean paste filling for red small beans
How to make homemade red bean paste filling

1.

Red beans washed, soaked for 2 hours

2.

Pour into the pressure cooker, add 2500 grams of water, cook red beans

3.

Pressure cooker spraying when the timer starts, 15 minutes after the fire, and then continue to simmer for another 20 minutes. Cooked red beans full, gently twisted by hand on the broken

4.

The red beans put sugar stirred, poured into the cooking machine, blended into a fine bean paste

5.

My cooking machine does not need to add water, directly into the bean paste filling, if the cooking machine needs to add water, but also need to be a step to stir the bean paste filling out of the good again put the oil in the pan and stir fry until dry, my This step will be omitted, already can be directly do bean paste filling