The calorie per 100g jellyfish is about 36 calories, and it also contains 1.4g fat, 5.5g protein, 5mg cholesterol and other nutrients. Jellyfish is also called jellyfish and white skin. The product after jellyfish processing is called umbrella? Jellyfish is called mouth and wrist? Jellyfish head? .

The heat of jellyfish

Jellyfish often carry sediment, so it should be soaked and rubbed with 50% concentrated salt water before cleaning, which can effectively remove sediment.

When pickling jellyfish, be careful not to add sugar, which will lose the nutrients of jellyfish and is not easy to preserve.