Six nutritious, delicious and appetizing baby food supplements

1. Baby shrimp steaks with tomato sauce

Ketchup, starch, prawns, add three small spoons of tomatoes Mix the sauce + a small spoonful of starch + an appropriate amount of water. Open the backs of the shrimps and coat them with starch. Use a rolling pin to make them thin. Put them in a non-stick pan brushed with oil. Fry both sides until they are medium cooked. Pour in the sauce and cook until the soup thickens. That’s it, sweet and sour to appetize.

2. Baby version of sweet and sour pork

Tomato sauce, chicken breast, eggs, starch, cut the chicken breast into strips and add shredded ginger, mix well with the eggs and marinate for 20 minutes, two spoons Baby tomato sauce, a small spoonful of baby soy sauce, add a little starch, appropriate amount of water and stir evenly. Stuff the meat strips with starch, put it into an oiled non-stick pan, cook over low heat until golden brown, pour in the sauce and stir-fry evenly. Sprinkle the pan with cooked sesame seeds.

3. Tomato sauce beef balls

Tomato sauce, starch, beef, onion, yam, all ingredients are put into a meat grinder cup and stirred until fine, add salt and fresh mushroom powder for those over one year old Season well and stir well, add tomato sauce + a small spoonful of soy sauce, a small spoonful of starch + an appropriate amount of water, stir well, form into small balls and put in boiling water until they float, take them out, pour in the sauce and cook until thick and the juice is reduced.

4. Sweet and sour potato cubes

Tomato sauce, starch, potatoes, dice the potatoes first, boil water for 2 minutes + one spoon of starch, mix well, three small spoons of tomatoes Stir the sauce + appropriate amount of water, put the potato pieces into a non-stick pan, fry until crispy, brown and cooked, pour in the sauce, and cook until thick and juicy.

5. Tiger-skinned Crane Eggs

Tomato sauce, cooked sesame seeds, quail eggs, cook the quail eggs in a pot under cold water, peel the quail eggs and set aside, pour in tomato sauce + appropriate amount Stir in water, put it into a non-stick pan brushed with oil and fry over low heat until it looks like tiger skin. Pour in the sauce and cook until the soup thickens and the juice is reduced.

6. Baby Cheese Potato Balls

Bread crumbs, tomato paste, cheese shreds, potatoes, eggs, starch, steamed potato beans and mashed, take an appropriate amount of mashed potatoes and make a paste. For the shortbread, put grated cheese in the middle. Tighten the edges and roll into a round shape. Coat first with a layer of starch, then a layer of egg liquid, and finally with bread sugar. Bake in the oven at 180 degrees for 15 minutes. Serve with delicious tomato sauce. .