1. Supply and demand: Ribs have a higher demand in the market while pork scallops have a lower sales volume, so the supply is relatively low, which may lead to a higher price.
2. Part grade: Pork Scallop has a lower part grade compared to Ribs, which may affect its price.
3. Freshness: If pork scallops are not properly handled or stored properly after slaughter, it may result in a decrease in freshness and affect its price.
It is important to note that prices may fluctuate depending on factors such as region, quality and season. If you need to buy meat products, we recommend visiting your local market or meat store to compare and inquire.