Qingbuliang is a famous traditional snack in Hainan.

It tastes good as a refreshing tonic and good for reading. A bowl of Qingbu Liang is really colorful, including red, green, yellow, purple, white, etc., which makes people dazzled. There are also a lot of refreshing ingredients, including red beans, mung beans, macaroni, watermelon, red dates and more than ten kinds of ingredients. The taste of Qingbu Liang is very delicious. More than ten ingredients are soaked in thick coconut milk. The fragrance is charming and has an ecstatic feeling.

The method of refreshing and refreshing is very simple. First put the coconut into the juicer and squeeze it into coconut milk. When the guests come, pick up the spoon and put the watermelon, coconut, glutinous rice balls, macaroni, winter melon, sago, wheat, corn... into the bowl. Add a few pieces of ice, and finally pour in the freshly squeezed coconut milk, and a bowl of milky, refreshing and delicious tonic is ready. If some customers don’t like coconut milk flavor, they can also buy sugar water flavor. When eating tonic, I like to eat the food in order from large to small. The first thing I ate was watermelon. Watermelon is seedless and a bit icy. It tastes very refreshing. Most of the other ingredients are small. I like to eat it with coconut milk.

The glutinous rice balls in Qingbu Liang are one of my favorite ingredients. Every time I eat glutinous rice balls, I always like to lick the "sweet" taste of the outer skin of the glutinous rice balls with my tongue before adding them in The "thin" taste of glutinous rice balls slowly develops in your mouth. There’s one last ingredient left – quail eggs. I don’t like eating the yolk in the middle of quail eggs. Every time I eat quail eggs, I discard the yolk in the middle and only eat the outer skin. After eating all the ingredients, I like to drink the remaining coconut milk in one go. It's ice cold, sweet and delicious. Qingbuliang has a good effect of strengthening the spleen and replenishing qi. It can also clear away heat and moisturize the lungs. It is refreshing and delicious. It’s delicious, relieves heat, and nourishes the body. It’s truly Hainan’s specialty snack!