Raw bacon can not be eaten, bacon can be made into golden mushroom bacon roll.

Materials:

Several slices of bacon, enoki mushrooms, 4-5 cloves of garlic, a little soy sauce, a little sugar, a little salt, a spoonful of oyster sauce, a little chicken essence.

Steps:

1, wash the enoki mushrooms into small handfuls, rolled up with bacon, toothpick fixed.

2. Mix soy sauce, sugar, salt, oyster sauce and chicken essence to make a sauce and set aside. You can add a little water to dissolve the sugar and salt.

3, frying pan add oil and heat, put in the bacon roll, medium low heat frying.

4: Turn the rolls over with the aid of a toothpick and fry until golden brown on both sides, then sprinkle in the minced garlic.

5: Add the sauce, simmer for a while and turn over!

6, the last with chopsticks out, pull out the toothpicks on the plate, and then the sauce can be drizzled on.