Ingredients required

Main ingredients: round eggplant, long green pepper, tomato, green onion, ginger

Accessory ingredients: garlic, cooking wine, soy sauce, white sugar, white vinegar, Sesame oil, salt, corn starch

Collapse and edit this paragraph Production method

How to prepare braised eggplant

Materials

3 eggplants, meat 100 grams of minced garlic, 4 cloves of garlic, 2 red peppers, a few chives, 2 teaspoons of soybean paste, 1 teaspoon of straw mushroom dark soy sauce, appropriate amount of oil

Method

1. Cut the eggplant After the segments are cooked, put them into a pot and steam them until cooked, take them out and let them cool and set aside.

2. Flatten and peel the garlic and chop into minced garlic. Cut the red pepper and chives into sections and set aside.

3. Pour the oil into the pot and heat it up, add the minced meat and stir-fry, then stir in the soybean paste into the fried minced meat, then add the steamed eggplant segments and stir-fry together.

4. After the eggplant segments are fragrant, add minced garlic, red pepper segments and straw mushrooms and cook, then sprinkle with chive segments.