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The function of Grifola Grifola is

Graffola frondosa is named after a mushroom discovered by Italians. In Asia, Grifola frondosa is a popular culinary and medicinal mushroom. It belongs to the family Polyporaceae and is gray or light brown in color. Its meat is tender and crispy and delicious. Grifola Grifola is very rich in nutrients and has high nutritional value. It contains twice as much amino acids and protein as shiitake mushrooms. It has the effects of preventing and anti-cancer and improving human immune function. It is good for liver cirrhosis, diabetes, edema, beriberi, and urination. It has significant curative effect on unfavorable diseases. Eating regularly can replenish the body, keep the body healthy, and prolong life.

Nutritional analysis

The extract of Grifola frondosa has the effect of resisting HIV, treating breast cancer, lung cancer, and liver cancer, and relieving pain; it can also improve the effects of chemotherapy on tumors. Various adverse reactions, such as lack of appetite, vomiting, nausea, hair loss, leukopenia, etc. In addition, because it is rich in iron, copper and vitamin C, it can prevent anemia, scurvy, vitiligo, arteriosclerosis and cerebral thrombosis. In addition, it has the following effects:

1. Reduce insulin resistance, enhance the body’s sensitivity to insulin, and help control blood sugar;

2. Inhibit the accumulation of fat cells;

3. Lower blood pressure;

4. Enhance immunity.

Relevant groups

Suitable for everyone, especially children, women, and those with cancer, low immunity, liver disease, diabetes, hypertension, arteriosclerosis, cerebral thrombosis, obesity, edema, and beriberi It is suitable for patients with urinary problems and dysuria.

Foods that are incompatible with each other

Kelp should not be eaten with persimmons, tea, and sour fruits.

Relevant groups

Production guidance

Yellow ear is mainly used to make dishes, especially various vegetarian dishes. It has special color, aroma and taste. A great treat for a banquet. Yellow fungus is rich in colloid. When steamed with sugar water, it not only has a unique flavor, is smooth and refreshing, but also has the health-care effect of clearing the heart and nourishing the brain.

Dietary effects

Grifola frondosa is sweet, flat and non-toxic. It can treat hemorrhoids. It has the effects of nourishing deficiency and strengthening the root, benefiting the kidneys and fighting cancer, diuresis and reducing swelling.

Other related

The slide mushroom is a species of the genus Basidiomycetes, order Fungi, family Hymenomycetes, and genus Lepidium. It is native to Japan and was introduced from Japan in 1976. Because of its There is a layer of mucus on the surface that makes it smooth and delicious when eaten. Since the mid-1970s, it started in the southern region of Liaoning Province, and now the main production areas are northern Hebei, Liaoning, Heilongjiang and other places.