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Pork meat loaf practice, pork meat loaf how to do delicious, pork meat loaf home cooking
Pork Meat Loaf Practice

1. Pork to remove the fascia, cut into pieces, wash

2. Put the meat into the pot, put onion, ginger, star anise, cooking wine, the meat cooked for 30 minutes

3. Remove the meat, let cool, wrapped in plastic bag, with a rolling pin to crack

4. Shredded meat into the bread machine, if there is fascia this time you can use your hands to tear tear < /p>

5. Pour in about 2 tablespoons of vegetable oil

6. Put in about 2 teaspoons of salt

7. Put in 1 tablespoon of sugar

8. Pour in about 2 tablespoons of soy sauce to enhance the freshness of the flavor, 1 tablespoon of soy sauce color

9. Put in half a teaspoon of chicken broth

10. Grind and put in the right amount of white pepper powder

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12. open the bread machine jam function, this picture is the work of a jam program

13. into the appropriate amount of white sesame seeds

14. continue to open the second jam program

15. work to the satisfaction of the color and dryness can be turned off ahead of time, out of the oven (the bread machine fire power is different, the time will be different, according to their own discretion of the machine)

16. Cooled, immediately into a bag or bottle to prevent air drying