2. Prepare vegetables and fruits.

3. Cut bell peppers and round onions into small pieces of 3 centimeters each.

4. Cut the chicken breast into 4 centimeters up and down pieces.

5. Pour the BBQ ingredients into the black pepper chicken pieces, add soy sauce and toss to marinate for 3 hours.

6. Drizzle in a little garlic vegetable oil and toss.

7, bamboo stick early put into the water soak thirty minutes.

8, the marinated chicken breast and vegetables and fruits spaced skewers.

9, barbecue pot grill hot over medium heat, spray a small amount of oil.

10, put in the skewered chicken skewers, grill 6-7 minutes over moderate heat.

11, baking often need to rotate the bamboo skewers, so that each side of the grill to a little bit of charred light brown on it.