2, auxiliary ingredients: glutinous rice.

3, seasoning: sugar, honey.

4, glutinous rice pre-soak a few hours, (personal feeling, three hours is enough.) According to personal taste mixed into the sugar.

5, lotus root washed, cut, into the glutinous rice. Pay attention to be stuffed, you can use chopsticks, make a strong, so that out of the rich enough.

6, on the pot steamed (forty minutes), cooled, sliced, poured with honey sauce can be.