Coptis chinensis is a kind of Chinese herbal medicine, belonging to Gardenia, which is famous for its unique effects of invigorating stomach, promoting digestion and clearing away heat and toxic materials. Coptis chinensis is bitter in taste and cold in nature. It is mainly used to treat hepatobiliary diseases, gastrointestinal diseases and fever symptoms. Coptidis Rhizoma, Cortex Phellodendri, Scutellariae Radix, etc. Use together, the effect is better. At the same time, in daily life, Rhizoma Coptidis is often used as oral cleanser and antibacterial agent.

Coptis chinensis has a wide range of medicinal values, the most famous of which is its effect of clearing away heat and toxic materials. Berberine and coptisine contained in Rhizoma Coptidis can inhibit the growth and reproduction of bacteria and viruses and alleviate the anti-inflammatory reaction in vivo. In addition, Coptis chinensis also has diuretic, blood pressure and cholesterol lowering effects, which can effectively prevent cardiovascular diseases.

Coptis chinensis is not only a medicinal material, but also a food material. Berberine and Cortex Phellodendri in Rhizoma Coptidis can provide unique bitter taste for food, and have the effects of stimulating appetite and enhancing immunity. There are many kinds of dishes based on Coptis chinensis, such as braised Coptis chinensis chicken and Coptis chinensis tea, which are deeply loved by people. At the same time, Coptis chinensis can also be made into powder, capsule and other pharmaceutical dosage forms, which is convenient for patients to take.