1, can I have eggs?
Bronchitis cough can eat eggs!
In the theory of traditional Chinese medicine, the cause of bronchitis is that foreign pathogens invade the lungs from the nose and mouth, which binds the lung qi. Its main symptoms are long-term cough, asthma, fever, sore throat and so on. Eggs have the effects of nourishing yin and moistening dryness, benefiting qi and nourishing blood, clearing away heat and benefiting qi, and are suitable for symptoms of bronchial cough, so you can eat eggs for bronchitis and cough.
2. The benefits of eating eggs
Protein in eggs is slightly cold, which can clear qi and relieve deficiency heat, so it can relieve sore throat and cough; Egg yolk can regulate qi and blood and has certain antiasthmatic effect, so both of them can be used for bronchitis and cough; In addition, the egg barracks are rich, which can improve the level of metabolism, enhance immunity and help diseases.
3. How to eat cough eggs?
(1) Ginger and Egg Soup
Ingredients: ginger, 1 egg.
Practice: Wash and shred the ginger, beat the eggs into a bowl and mix well, then pour in a little oil and heat it, soak the ginger in the oil, and finally pour in the eggs and stir-fry until cooked, and eat it while it is hot.
Efficacy: Ginger can dispel cold and eggs can regulate qi and blood, so this diet therapy can be used for cough symptoms of wind-cold bronchitis.
(2) Soak the eggs in vinegar
Ingredients: 1 fresh egg, 200ml vinegar.
Practice: Wash the eggs, put them in glass bottles or other containers, add balsamic vinegar and seal them for 48 hours. At this time, the eggshell is softened and unsealed, and the eggshell is broken and stirred evenly with chopsticks, and it can be eaten after 24 hours. Each time, the vinegar egg liquid is taken for 5-7 days, once a day/kloc-0 (about 20-30 ml).
Efficacy: In addition to treating tracheitis, it is also helpful for cardiovascular diseases.
4. Diet therapy for bronchitis
(1) Braised Duck with Cordyceps sinensis
Material: 1 duck, 5- 10g Cordyceps sinensis.
Practice: Remove the fur and viscera from the duck, fill the washed Cordyceps into the duck's abdomen, sew an incision with a needle, put it in a pot and stew it in water, and finally add salt to taste. Both soup and meat will do.
Efficacy: Cordyceps sinensis has the effects of invigorating qi and nourishing blood, resolving phlegm and relieving cough, and is suitable for bronchitis and cough.
(2) honey radish juice
Ingredients: 1 white radish, 50g honey.
Practice: remove the heart of the radish, fill it with honey, put it in a bowl, and stew it in water. You can eat it.
Efficacy: It can moisten lung, relieve cough, promote digestion and eliminate phlegm. It can be used to treat bronchitis and cough with excessive phlegm.
5, treatment methods
1, Poria powder boiled barley porridge
Ingredients: Coix seed 60g, Poria cocos powder 15g, and proper amount of water.
Practice: Put Coicis Semen and Poria powder into the pot and add water to cook porridge.
Efficacy: This prescription has a good effect on pulmonary bronchitis caused by spleen deficiency anxiety and excessive dampness, which is most suitable for the elderly with spleen deficiency and excessive dampness, but it needs to be taken for a long time.
2. Apricot and pear drinks
Materials: almond 10g, raw pear1g.
Practice: Peel and slice raw pears, fry them with almonds, add some rock sugar, and drink the juice.
Function: This prescription has the functions of clearing away heat and relieving cough, promoting fluid production and resolving phlegm, and is suitable for (chronic) bronchitis, dry cough with little phlegm, thirst and sore throat.
3, ginger, platycodon grandiflorum and brown sugar soup
Ingredients: 20g of Platycodon grandiflorum, 20g of fresh ginger and 30g of brown sugar.
Practice: Slice the ginger, put it into the pot together with the platycodon grandiflorum, add appropriate amount of water, and simmer for half an hour with low fire after the fire is boiled. Finally, filter the liquid with clean gauze, add brown sugar and stir, and take it twice in the morning and evening.
Efficacy: Ginger is pungent, warm and cold-dispelling, with adverse reactions to stop vomiting, and Platycodon grandiflorum clearing heat and relieving cough. The tea can be used for treating cough caused by wind-cold acute bronchitis.
4. Stemona licorice paste
Ingredients: Stemona 300g, Glycyrrhiza 200g.
Practice: Boil licorice in a pot and concentrate, take the liquid medicine, add Stemona Stemona, continue to boil, stir constantly (to avoid burning) and concentrate into paste, and take it in 40 portions, three times a day.
Efficacy: Stemona root can clear lung and relieve cough, and licorice and Chinese herb can be used to recuperate wind-heat type acute bronchitis.
5. Smoke therapy
Ingredients: coltsfoot flower, foxtail grass and rehmannia glutinosa.
Operation method: the above three medicines are ground into powder, rolled into cigarettes, lit and smoked.
Efficacy: Farfara can moisten lung, regulate qi, eliminate phlegm and relieve cough; Fennel can relieve cough and asthma, dispel wind and remove dampness, and lower blood pressure. It is mainly used to treat bronchitis, asthma and colds. Rehmannia glutinosa can nourish yin and reduce fire, and its medicinal properties are extracted by smoking, which is suitable for bronchitis and cough.