Blueberries taste sweet and sour, with delicate flesh and a unique flavor. The fresh fruit exudes a fresh breath, tastes sweet and sour, and there is a slight flavor. Blueberries are a very nutritious fruit, wash with water can be directly eaten, made of milkshake is also very delicious, blueberries are rich in protein, dietary fiber, fat, vitamins and other nutrients.

Although blueberries are a bit expensive, but its nutritional value is clear, its calories are very low, and anti-oxidant ability is very strong, many female friends take it as a "beauty fruit", in addition, it also has a lot of health effects.

The flavor of different blueberry varieties

1, fruit blue

Fruit blue is more mature later, sweeter, more stable production, more fruits, fruit ripe to eat, there will be a kind of sweet taste.

2. Powder Blue

Powder Blue is an older blueberry variety that is an American one. Powder blue is relatively large, eat not only juicy, and the flavor is relatively sweet, smell also has an aromatic flavor.

3, hare's eye blueberries

Hare's eye blueberries before the ripening period of bright color, similar to the rabbit's eye, hence the name. Rabbit eye blueberries are mostly cultivated, these blueberries tend to be juicier and have a very sweet taste.

4, double abundant

Shuangfeng blueberry also has a kind of alias name "sweetheart", from this alias can be seen, this is a kind of flavor is very sweet varieties. Unlike other blueberries, Double Fortune has not only the sweetness of the blueberry itself, but also a strong mango flavor, which is very special.

5. Dixie

Late-ripening hybrid blueberry varieties with larger, much sweeter fruit. In addition, Dixie's yield is also very high, not only the sweetness is higher, its survival rate is also higher, very suitable for planting.

6, Biloxi

Their ripening time is about 14~21 days earlier than the common blueberry varieties, and it is the blueberry variety with the highest edible value. The fruit is harder, with a tougher top skin and a very small scar on the tip, and tastes sweet and fresh.

Judging the ripeness of blueberries

1, look at the surface of the white frost

The fresher the blueberries, the more dense the surface of the white frost, on the contrary, if the white frost becomes light, or even invisible, it means that the blueberries are not fresh, the taste will be greatly reduced.

2, look at the surface color

The deeper the color, the more purple the higher the maturity, and vice versa, it proves that the maturity is not enough, it is not recommended to buy.