The fruit will be available in late summer in June.

Rambutan is a summer and autumn fruit, usually ripe and available in the market from June to August every year. Rambutan is a tropical fruit produced in Southeast Asia. It is suitable to plant in spring.

Rambutan matures in early autumn, sometimes as early as late summer. If the weather is not very good, especially if there is a typhoon, the maturity will be delayed by about 1-2 months. Rambutan is a hair-raising substance, so you should not eat too much at one time, otherwise it may easily cause inflammation, high blood pressure, hyperlipidemia, cough, asthma, fever and other symptoms.