What I am most looking forward to on New Year's Eve is steamed pork ribs with rice flour and braised pork with plum vegetables. Among them, the bones of steamed ribs are particularly easy to peel, and the meat melts in the mouth. If steamed with sweet potato, it will have a sweet taste. Steamed ribs are not as fat as steamed pork, and they are soft and chewy. Followed by braised pork with plum vegetables, I like plum vegetables best, especially when I eat them. These two dishes can't help eating a lot every year, and they will only be eaten every day during the New Year.

Steamed pork ribs with powder:

1. Prepare the ribs for blanching and use cooking wine to remove the fishy smell.

2. Prepare to marinate after deodorization 10 minute, one bottle of soy sauce, two bottles of soy sauce, three bottles of oyster sauce, a little salt and bean paste.

3. Add steamed pork rice noodles to wrap each rib, and then add potatoes or sweet potatoes according to your own taste.

4. Steam in the pot for about 1 hour.

Braised meat with plum vegetables:

1. Prepare pork belly, plum, onion, ginger, cooking wine and soy sauce.

2, prepare a whole piece of pork belly, plums, onions, ginger, cooking wine, soy sauce, soy sauce.

3. Put the pork belly into the pot and fry the skin down until it is nearly brown.

4. Cook the fried pork belly in water again, add onion, ginger, star anise, cinnamon and cooking wine, and then turn to low heat for a while to continue cooking.

5, after cooking, take out and add soy sauce to color, and tie some small holes in the pigskin.

6. Put the sliced meat down and fry it in the pot until it is brown. Take out the slices and put them on the plum vegetables (the dried plum vegetables are fried with shredded ginger).

7. Add soy sauce, soy sauce and sugar.

8. Steam in a pot. After steaming, pour it into a plate.

In addition to these New Year's Eve dinners, there will be many dishes worth looking forward to, such as bacon sausage, which is also the most iconic dish in the New Year. Basically, there are chickens and fish on the table of every household, so every household will cook a lot of delicious food and eat very lively on New Year's Eve, so the New Year's Eve dinner is very worth looking forward to.

The Spring Festival is coming soon. People who leave home to work or go to school should look forward to New Year's Eve very much. These days, they can chat with their families, relax, eat more delicious food and taste the taste of home. Only in these days will we put aside the pressure of life, smile and unload our burdens well. As the saying goes, "Go home for the New Year if you have money." Therefore, for the New Year, we can make preparations in advance, learn from our families when we meet the dishes we want to eat, and taste the taste of home when we can't go home for the New Year.

Finally, I wish you all a good year this year, and we can have a delicious dinner together.