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What is the trick to frying sweet potato flour without sticking to the pan?
Hot pan and cool oil, the fire should not be too strong, add some meat

or vegetables first, wipe the pan dry before frying

Hot pan and cool oil before frying, the fire should not be too strong, add some meat

or vegetables

The pan is hot first, burned to smoke, then put the oil, wait until the oil is not frying, and then pour out the hot oil and re-put down the cool oil.

Add a little peanut oil to the pan

Use a non-stick pan