1. Store in a crisper box. If small cakes can be placed in a box, a fresh-keeping box or a sealed box can also be used. I will not recommend brands. There are only a few types that can be used. Other fresh-keeping boxes cannot hold food and are not very good. Not to mention keeping it fresh. A certain brand of box can last for 7 days, but an ordinary fresh-keeping box can only last for 2-3 days. Of course, if you like to eat cake, you won't be able to finish it in that long.

2. It is the kind of fruit cake that comes in a box, or a wood bran cake. In short, the kind of small plastic container that you put the cake or homemade cake in with a lid can be directly Cover and place in the refrigerator. That kind of cake tastes better when refrigerated, and it is bought as ice cream in the summer.

3. After all, cakes are the most delicious when eaten fresh. If they are frozen, most of the moisture will be removed. Moreover, cakes cannot be steamed and eaten. There is no way to eat them hot like steamed buns. There is really no way to freeze them. Ways to process and eat. Unless it is an ice cream cake or tiramisu that needs to be frozen, try not to freeze other cakes. Freezing will only damage the cake and not keep it fresh.