Current location - Recipe Complete Network - Complete breakfast recipes - Dried Bamboo Shoots Stir-Fry with Family Meal
Dried Bamboo Shoots Stir-Fry with Family Meal

Dried bamboo shoots practices are dried bamboo shoots fried bacon, dried bamboo shoots stewed meat, dried bamboo shoots old duck soup, dried bamboo shoots fried shredded pork, stewed dried bamboo shoots and so on.

1, dried bamboo shoots fried bacon

Advance dried bamboo shoots soaked in hot water, and then cut into small pieces, and then bacon cut into thin slices, green and red peppers cut into small segments, ginger slices, garlic slices, start a pot under the bacon, stir fry oil, and then ginger slices and garlic slices, stir fry, stir fry, stir fry after the bamboo shoots, add 1 teaspoon of salt, add 1 tablespoon of soya sauce, toss evenly, and then drizzle in the Half a bowl of boiling water, cover the pot, simmer for 5 minutes, 5 minutes after the next green and red peppers, stir-fry over high heat until broken can be!

2, dried bamboo shoots stewed meat

Put a little oil in the pot, put blanched pork slightly fry a go to the water vapor, put onion and ginger, star anise, cinnamon, rock sugar, dark soy sauce and other seasonings, stir-fry to pork color, put dried bamboo shoots, stir-fry to the pork, dried bamboo shoots evenly colored, add the end of the hot water over the ingredients to boil over high heat, turn on low heat and boil for 60 minutes, add salt on medium heat, the soup basically closed all The soup can be thickened.

3, dried bamboo shoots old duck soup

dried bamboo shoots best overnight first soaked in water to remove salt, and cleaned, cut into strips, dried bamboo shoots in boiling water blanch a little water, the old duck chopped, cleaned and blanched, cleaned, and remove the remnants of the feathers, fished out and drained, processed dried bamboo shoots, the old duck with slices of ginger, wine, water and stewed for 2-3 hours, the old duck need to boil some more time! The old duck needs to be boiled for more time, not easy to crisp, taro peeled and cut into hobnail blocks, taro peeled and cut into pieces and poured into the soup, continue to boil for 20 minutes, add salt to taste.

4, dried bamboo shoots fried meat

Bamboo shoots soaked, pork shredded, add wine, soy sauce, starch, salt marinade for ten minutes, dried bamboo shoots shredded, the water boiled, cut dried bamboo shoots poured into the blanching, and then fished out of cold water, garlic cloves, onion and chili peppers cut up and standby, pot of hot oil, burst garlic cloves, onion and white pepper, poured into the shredded pork, sliding color, pouring into the dried bamboo shoots, add soy sauce, add oyster sauce, add salt, chicken essence Seasoning, and then add the right amount of water to cook for three minutes, sprinkle green onions before leaving the pot can be!

5, stewed bamboo shoots

bamboo shoots with water soaked overnight, pot of water, soaked bamboo shoots put the pot to cook for about 20 minutes, the bamboo shoots dry water, cut small pieces, small onion cut off, ginger shredded, red chili pepper cut off small breaks, the pot inside the appropriate amount of oil, oil is hot, put onion and ginger, dry chili pepper burst incense, put bamboo shoots and stir fry, stir fry flavor, add about to be no more than the dried bamboo shoots in the water, add sugar! old soy sauce and salt, cover the lid and simmer until the soup collection almost no time, add small green onion can turn off the fire!