1. Fresh milk spuds

Winter and Nuogiri ingredients go best together! Fresh milk sweet potatoes from Taiwan fire to the mainland, not only because of the taste of healing, but also because it is low-fat not fat, is a very suitable for afternoon tea as a small dessert. And it also has an amazing texture, like a Q-shaped milk that's fluid yet chewy, and also boasts a rich, creamy flavor. Pick a piece with chopsticks and dip it in your favorite dry powder, it's really special and delicious, you guys must try it!

2. Cocoa flavored iced bread

I saw a lot of many cuties sharing it, so I went to buy several flavors, and found that this is unexpectedly delicious, rich cocoa flavor, there is a small hard chocolate, eat up the texture is very good, the sweetness of this sweetness is considered sweet, white peach and strawberry flavor sweetness is lower.

3. corn syrup bag

I first ate in Northeast China is really amazing this is what the gods eat ah! Fresh corn syrup + glutinous rice flour mixed together, put on the bamboo leaves steamed out of the sticky cake bite down is too fragrant it! The sweetness of the corn and the softness of the rice are a perfect combination. Buy your own back on the pot to cook the same very delicious!

4. taro round

How to say, taro round this thing can really be called a mouthful of glutinous Kirikiri, especially their own home cooking taro rounds with milk, wow, oh delicious to take off, just finished cooking I did not hold back immediately a spoonful of several together into the mouth of milky taro rounds round small rounds of restless in the mouth rolling, popping open croak croak croak croak to be chewed, qq pop popping soft and chewy so tasty! Oh, their own home cooking taro rounds with milk can also add a little fresh fruit in, killing the taro round milk tea on the market!

5. Auntie Xu Qingduan

Nanjing, many partners should know this old brand, I heard that every time to buy a long time in line, because handmade Qingduan really will be more than the machine mass-produced Qingduan, tasty not only half a star! Open the box, mugwort aroma to meet, egg yolk meat floss is not at all fishy, salty aroma, red bean paste paragraph filling is not ground finely, filling fragrance and mugwort aroma into one, fragrant sticky natural, love!

6. water milled rice cakes

Ningbo's water milled rice cakes are too well known, white and chubby little fat is the rice through the hammer constantly hammering thousands of hammered, after the taste of delicate and tender, Q elastic and soft and the north immediately made with rice rice cakes are not the same as the rice cakes made of terraces of rice in Ningbo through the water milled into a better taste, chewy, but not sticky teeth.