Heilongjiang's superior natural conditions have become its innate advantage in vigorously developing the green food industry. It is understood that due to the long winter, few pests and diseases, long dormancy time and fertile soil in Heilongjiang, the amount of chemical fertilizer application only accounts for one-seventh of that in the south, and there are also species unique to cold regions such as Acanthopanax senticosus and Mushroom Niang. The green food in Heilongjiang province has high nutritional value and few pests and diseases, which is very popular in the market.

2. Promote the construction of marketing channels.

It is understood that in order to create diversified three-dimensional marketing channels, Heilongjiang Province has established the "Heilongjiang Green Food Trading Center", which holds green organic food industry fairs in important central cities such as Harbin, Beijing, Shanghai, Guangzhou and Hong Kong every year in the name of the provincial government. At the same time, there are plans to organize green food enterprises to participate in the most influential 8- 10 Expo at home and abroad every year, and set up a separate green organic food exhibition area or special museum in Heilongjiang Province. Establish a nationwide marketing network through flagship stores, chain stores, mainstream supermarkets and e-commerce networks.

3. Create excellent brands.

By unifying the name, theme, image, external publicity and reports, and financial subsidy standards, Heilongjiang Province highlights the overall effect, strengthens the influence of the overall brand, forms the cluster effect under the big brand of "the largest province of green food", and creates a high-quality environment for every small brand enterprise and product. More large enterprises, more high-quality products, especially iconic products, will be introduced to the world through the Hong Kong market, and the government will build a platform to boost corporate brand building.