Marinade package ingredients

Appropriate amount of star anise, 10 grams of licorice, 3 grams of peppercorns, 2 grass berries.

Materials for the marinade

400 grams of fine sugar, 2 green onions, 20 grams of ginger, 1500 grams of water, 500 grams of soy sauce.

Practice

1, marinated duck head is the most important thing is the production of marinade package, is to appeal to all the ingredients needed in proportion to the proportion into a clean gauze bag can be.

2, the onion, ginger clean, and then with the back of the knife will be patted a few times, and then put into the pot and then add the right amount of water and open the medium heat until the water boils.

3, after the water boils, you can put in the prepared amount of soy sauce, once again after boiling, you can put the sugar and Dongshan duck head marinade package into the pot to simmer, turn the heat down and boil for about 5 minutes to the aroma comes out, and then add the color of the sauce can be.

Effects: we eat duck head is a good way to improve the body cold conditions, many women are cold because of the body caused by loss of appetite, stomach cold pain and cold menstrual cramps, but we have to pay attention to if it is a cold is as little as possible to eat some.

Practice two

Materials

Duck head 5, the right amount of leaves, cinnamon, anise, ginger, chili.

Practice

1, duck head washed and blanched most washed and set aside.

2, duck head into the pot, add the right amount of water, sesame leaves, cinnamon, anise, ginger, chili. Most add the appropriate amount of salt, soy sauce, yellow wine, pepper, monosodium glutamate, sugar boiling.

3, about to boil 60 minutes, collect cadres share soup can be.

Effectiveness: we consume duck head is can be very good nourishing Yin stomach and swelling and water, for the body dry and itchy skin and face pigmentation is very good to improve the role of consumption of duck meat is to reduce fat and dry effect, we can consume if the blood is hot, it is very suitable for consumption in the summer.