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Nutritional value of frozen bamboo shoots
Frozen bamboo shoots are recorded in various pharmacopoeias in China for their edible and medicinal value. They are cold, sweet and salty, and have the functions of nourishing yin, reducing fire, clearing away lung-heat, tonifying deficiency, promoting blood circulation, strengthening the body and nourishing the kidney, etc. They can be used to treat bone steaming, hot flashes, night sweats due to yin deficiency, asthma and cough due to lung deficiency, chest tightness and excessive phlegm, and women's postpartum milk scarcity, and can be used to treat tuberculosis, cough, neurasthenia, spleen deficiency and kidney deficiency in children at night.

At the same time, Starworm is a kind of nutritious food, which is rich in protein, amino acids, trace elements such as calcium, phosphorus and iron, and taurine, which can regulate brain function. In addition, Starworm is a high-protein seafood containing various amino acids, so it has the reputation of "beach sausage" and is well received by consumers in Quanzhou and at home and abroad.

"There are cordyceps in the mountains and starworms in the sea" embodies the extremely high nutritional value of frozen bamboo shoots. Therefore, in Quanzhou, the origin of frozen bamboo shoots, children can often see the scene of eating frozen bamboo shoots.