Rolling tea belongs to a kind of health tea drink, has a very good health and health care functions, the production process of tea is relatively simple, in the green tea can be added on the basis of a variety of auxiliary materials, the process of making tea is very different from region to region, the method of making tea for each family is also slightly different. The tea is generally popular in the southern region, the choice of ingredients varies greatly, but can be mainly divided into Hakka tea and Hunan tea.
The coastal region mostly serves tea to guests. The unique aroma of the tea plus the nutritive value of various auxiliary ingredients has a very good nutritional effect and medicinal value, with heat detoxification, refreshing, tranquilizing and calming, nourishing the spleen and stomach, promoting gastrointestinal digestion, promoting blood circulation, promoting metabolism and other effects and functions. It can promote the production of fluids to quench thirst and cool the summer heat.
And about the origin and development process of the ring tea, there are a lot of historical and cultural short stories, Richard was also given more humanistic colors, so far there have been thousands of years of history, in the process of continuous development to keep abreast of the times, still continue to add new elements. Longevity area locals have the habit of eating ring tea, it is widely believed that eating ring tea can prolong life.