The stir-fry is light and elegant, but not without nutrition and flavor. Shrimp is rich in protein and calcium, which is conducive to the healthy growth of babies. Meanwhile, broccoli also has the effect of tonifying the kidney and benefiting the essence, strengthening the brain and bones, strengthening the spleen and stomach. It can be used to treat chronic diseases, weakness of limbs, tinnitus, forgetfulness, weakness of the spleen and stomach, and developmental delays in children. Shrimp is nutritious, soft and easy to digest.

1. Wash broccoli and soak in lightly salted water for 30 minutes to remove pesticide residues.

Broccoli ER.jpg Fried Shrimp

2. Remove the thick stems of broccoli and choose it as florets; marinate the shrimp in soy sauce and cornstarch, and mince the garlic.

Broccoli zs.jpg Fried Shrimp

3. Fill the pot with the right amount of water, boil and add a little salt, add broccoli, cook for a few minutes and then fish out.

Broccoli Zs.jpg Fried Shrimp

4. Pour a little oil into the pot, burst the garlic and shrimp, put the broccoli, stir fry evenly, out of the pot.

Broccoli mx.jpg Fried Shrimp

Broccoli xS.jpg Fried Shrimp