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How to make rice popsicles in the microwave

Ingredients: 30g popcorn corn?

Accessories: 1 teaspoon corn oil, 5g sugar

1. Wipe the corn kernels with a dry towel.

2. Put the cleaned corn kernels into a microwave-safe container, add corn oil and mix well.

3. Cover the lid, put it in the microwave, and heat it on high for 4 minutes.

4. Add sugar while hot and mix well.

5. The popcorn is ready, let’s enjoy it.