I believe most people know the characteristics of Hunan cuisine, because Hunan is very close to Chongqing and Chengdu, so people's eating habits in that area are very similar, and Hunan cuisine also likes spicy food very much. Therefore, the taste of chopped Chili bean will be a little spicy, but we can adjust the taste slightly when we make it at home. If our family is not particularly fond of Chili, we can also make some sour and spicy bean, and the taste of chopped Chili bean will be more authentic.
First of all, you need to prepare the sword bean, which is a special plant. In fact, many places will sell the sword bean. Pay attention to some things when buying sword beans. Don't buy some stale sword beans, because stale sword beans will seriously affect the taste of chopped pepper sword beans, so we should choose them as carefully as possible. Of course, after buying the sword beans, we still need to buy some peppers. People who like spicy food can buy millet spicy, and those who don't particularly like spicy food can buy ordinary red peppers.
After purchasing all the ingredients, we can start to make chopped pepper sword beans. First, cut off the two ends of the sword beans. At this time, we can find that after cutting off the two sections of the sword beans, the silk on both sides of the sword beans will be pulled out. In fact, this silk is the tendon on both sides of the sword beans. This kind of long gluten is very difficult to chew, so we should clean these long gluten as much as possible when cleaning the bean, to avoid these long gluten affecting the taste of chopped pepper bean, and soak them in water for a period of time after cleaning.
During this soaking period, we can start making red peppers. In fact, the production method of red pepper is very simple. We just need to clean the red pepper and chop it up. Pay attention when chopping peppers, because the taste of peppers is very choking, and we should do some protective measures as much as possible. We should not only protect our noses, but also protect our hands, which will feel spicy when they touch chopped peppers, so we can wear gloves when necessary.
After the pepper was chopped, we began to cut the sword beans. The cutting method of the sword bean is very simple. We only need to cut the long and flat sword bean in half, which can make the sword bean taste better. Put the chopped sword beans into a big bowl, then put the chopped red peppers into the big bowl and stir them evenly with chopsticks or spoons. If we already wear disposable gloves, we can stir them directly by hand, which can also make the bean more tasty.
When stirring, we can also add a proper amount of edible salt and cooking oil to the chopped Chili bean, and then carefully stir the chopped Chili bean again. After stirring evenly, put the sword beans into a container, which is to make