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How to make tomato hot pot?
Ingredients: 400g of ribs, 200g of potatoes, 80g of vermicelli, and 0/00g of yuba/kloc.

Seasoning: tomato hot pot material 1 package, salt amount.

Practice steps:

1, ribs washed.

2. Add oil to the pot and stir fry the onion.

3. Add ribs.

4, fast second evenly

5. Then add a big bottle of water.

6, add hot pot seasoning, stir well and boil.

7. Cut potatoes and radishes

8, yuba soaked

9. Lettuce; lettuce

10, kelp

1 1. Put the ribs that have been cooked for half an hour in a casserole and add potato chips.

12, add radish

13, add vermicelli

14, plus Yuba

15, and finally add lettuce.

16, cooking together.