2, the preparation of ingredients, buy 300g of white ageless bean curd and then pick, pick the good bean curd washed clean. Garlic crushed, ginger foam, meat sliced, ready to seasoning.
3, first of all, the onion and ginger with hot oil burst incense, and then into the meat slices stir-fry until the oil. Add soy sauce and stir-fry until the meat is colored.
4, pour in the bean curd stir fry a few times, add salt and moderate amount of white water. Stew on high heat for about 5 minutes.
5, add the potato strips, by the way, taste the salt flavor is not appropriate, not appropriate at this time to put a good, and then cover and cook for about 5 minutes.
6, cover the pot and stew until the beans and meat are cooked through, start the pot. When you start the pot put the rest of the garlic can be out of the pot.