1. Taicang floss: Taicang floss is one of the famous specialties in Taicang, which is famous for its fragrance, crispness, tenderness and delicious taste. Taicang meat floss has a long history and unique technology. It is made of high-quality pork through multiple processes. When you taste Taicang floss, you can feel the delicacy and delicacy of pork.
2. Taicang waste oil: Taicang waste oil is one of the traditional foods in Taicang City, and it is loved by people because of its unique flavor and taste. Taicang waste oil is brewed from high-quality glutinous rice and soybeans. After complicated processes such as fermentation, stirring, precipitation, etc., the waste oil tastes delicious and can be eaten by mixing noodles, cooking porridge and stewing meat.
3. Taicang white garlic: Taicang white garlic is one of the specialties of Taicang City, which is famous for its delicious, delicious and nutritious taste. Taicang white garlic is made of high-quality garlic, which is processed through multiple processes. It tastes delicate and delicious.
4. Shuangfeng Mutton: Shuangfeng Mutton is one of the special snacks in Taicang City, which is famous for its freshness, delicacy and no smell. Shuangfeng mutton is made of high-quality mutton through multiple processes, with delicate taste and delicious taste.
5. Taicang Maobanqing: Taicang Maobanqing is one of the specialties of Taicang City and a high-quality vegetable. Taicang Maobanqing is made of high-quality cucumber through several processes, with delicate taste and delicious taste.
To sum up, Taicang's specialties are very rich, delicious and worth a taste.