It can be stir-fried, fried, stewed, or eaten cold. The following is the way to eat fried.

Main ingredient: 250g of rice tofu

Accessories: oil, salt, 2 fine scallions, pepper

Step 1: Wash the rice tofu, cut into cubes

Step 2: Chop the scallions

Step 3: Heat the oil in a pan and fry the rice tofu in a pan

Step 4: Fry the rice tofu until it is golden on both sides, then sprinkle with salt

Step 4: Fry until both sides are golden, then sprinkle with salt

Step 5: Fry the rice tofu in a pan and fry in the pan

Step 6: Fry the rice tofu in a pan and fry in the pan.

Step 5: Sprinkle pepper and continue to fry for a while

Step 6: Sprinkle chopped green onion and turn off the heat

Step 7: Remove from the pan and enjoy it~