1 Persimmons should not be eaten with sweet potatoes and other foods, because sweet potatoes will produce a lot of stomach acid when eaten in the stomach, and persimmons contain more tannins and pectin, which is easy to form "stomach persimmon stone". That is, hard lumps that are difficult to dissolve will cause abdominal pain, vomiting and even intestinal obstruction.

2. Persimmons can't be eaten with crabs. Crabs are rich in protein, which combines with tannins in persimmons and easily forms indigestible things.

3. In addition, try not to eat persimmons with yam and chestnuts, which may lead to dry stools.