On the choice of food ingredients, we are generally based on their own preferences, but also according to their own time to decide their choice of ingredients, today we take a look at the simple ingredients pumpkin, what are the ways to eat.

First of all, the pumpkin porridge, in the morning or at night to eat is a choice, especially the pumpkin is able to reduce glycolipid, very good for the body, and is relatively simple to do, especially in the morning, you can boil the pumpkin porridge on the face and then wash your face and brush your teeth can be, more time-saving, especially on the inside with a few red wolfberries, the color is also more attractive if you The pumpkin is more sweet almost no need to put sugar, because itself is more sweet.

Pumpkin porridge, it is best to cut the pumpkin into thin small silk, so that after boiling will boil more rotten, looking at the pumpkin porridge value is relatively high, but must remember to give the pumpkin peel, do not think that the pumpkin is more tender on the skin, not peeled, not peeled the result is that other people boiled out of the pumpkin porridge, you may be a slice of pumpkin mixed porridge. The cut pumpkin silk into the good rice, rice, you can choose rice, you can also choose millet, add three or four rock sugar, put five or six wolfberry, boiled out of the pumpkin porridge is sweet and delicious.

There is also steamed pumpkin, which is more simple practice, but also more light flavor, especially for people who like to eat sweets. This is in the first pumpkin peeled and cut into pieces, is put into the steamer inside to steam, can also be in order to deepen the value of the pumpkin, you can put one or two nucleated jujubes, in the pumpkin steamed out of a spoonful of honey drizzled on the pumpkin will cover the flavor of the pumpkin, making the steamed pumpkin more delicious, if you do not want to put honey, then, directly to eat it can be, that is, it feels like a flavor of the pumpkin, the beginning of the may be a little bit of a not too adaptable, but eat a few mouthfuls of it, and the taste of the pumpkin. Too adaptable, but after eating a few mouthfuls, will feel still good, will taste the sweetness of the pumpkin itself.

Pumpkin pie is also indispensable food, but I have seen a lot, most of the choice of glutinous rice flour, in fact, our flour is also available, and the flavor is still good. But in the beginning of the pumpkin cake before the pumpkin is to be steamed, and is to be peeled and cut into pieces after steaming, may ask why to cut into pieces, is not the whole can not, the whole peeled and steamed can be, but may be steamed a little longer, worried about steaming not cooked. Steamed after the pumpkin into a large iron pot with a rolling pin inside the pounding, stirring with a rolling pin, stirring vigorously, to make it inside the pumpkin without lumps, more delicate so far, this time you can add flour, and into the dough, pulled into a medium-sized dough, flattened into the pot to go inside the branding to the color of both sides can be.

Pumpkin noodles, this is a more local way of eating, some people may not have heard of, but the taste is still good, the sweetness of the pumpkin coupled with the noodles, is more homemade, and the taste is relatively light, there is no other dishes, more provincial dishes to come, but in the beginning, it is necessary to add oil to the pot to start frying the pumpkin, the best thing to do is to peel the skin of the pumpkin, fry for a while and found that the pumpkin began to stick together when it began to add water, the pumpkin is not a good idea. Stick together when you start to add water, a little more water, after all, is to be the following, wait until the water is open and then start pulling the noodles, do not like the noodles can also be directly into the noodles can be, and so on after the noodles are cooked plus seasonings can be, that is, the usual pepper salt and chicken essence and so on, the other will not have to, and do not add vinegar, because it will destroy the flavor of the pumpkin, the noodle, then it looks more mushy to eat with a A sweet flavor of pumpkin.

There are many ways to eat pumpkin, such as pumpkin bag and so on, there is an impulse to continue to try, I do not know what you know of the pumpkin eating method, there is no more novel way to eat