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tomato and tofu scrambled eggs practice

Two eggs, one box of tender tofu, half a tomato, 2 small scallions?

1. Beat the eggs. (Which add a little cooking wine and salt can be deodorized)?

2. Put oil in the pan, when the oil is hot, scramble the eggs, and then spatula out into a bowl and set aside. (This egg tastes more tender)

3. Put the boxed tender tofu into the pan and stir fry, then put in the chopped tomato blocks; generally tofu will be water, stir fry for a while to scramble the egg into. Into the salt and monosodium glutamate, out of the pan scattered on the chopped scallions that is good.

Tofu 500 grams, 1 tomato, 1 egg.

Seasoning: 30 grams of salad oil, 3 grams of salt, 2 grams of five-spice powder, 3 grams of monosodium glutamate (MSG), 5 grams of soy sauce, 3 grams of chopped green onion and ginger.

Practice:?

1. Clean the tofu, cut into small pieces into a plate for use.

2. Clean tomatoes, cut into small pieces, chopped green onion and ginger into minced into a plate for use.

3.hot pan oil burst incense onion and ginger, five spice powder into the tomatoes, stir fry evenly, add water, salt, soy sauce.

4. Bring the pan to a boil, pour in the tofu block, slightly simmer for a while, pour in the beaten egg liquid.

5. Stir fry the tofu, egg mixture evenly, and finally add monosodium glutamate to taste, out of the pan, into the dish can be.

Main ingredients: eggs (50g) tomato (100g)? Tofu (200g)

Seasoning: vegetable oil (50g) green onion (10g) salt (3g)? monosodium glutamate (1 g)

Practice?

1. tomatoes are cut into four pieces;

2.? Tofu cut into small cubes;

3.? Eggs cracked into a bowl, add the right amount of salt and stir;

4. pan on the fire into the vegetable oil, the oil boiled to eight minutes hot, under the tomatoes after frying, add the right amount of water and tofu;

5. When the soup is open to pour into the eggs and stir, the pot bowl, add the right amount of chopped green onions, salt, monosodium glutamate to taste that is complete.

1. tomatoes first cut into slices, after cutting into dice. Standby

2. Beat one egg, put it in a bowl and mix. Set aside

3. Tofu, first cut into small strips, then cut into cubes.

4. green onions cut

5. cut the tofu and green onions into the egg, put a little cornstarch, and well

6. pour oil, fried tofu egg. When the oil is cooked, pour in the tofu and eggs, and keep stirring, stir-frying, and then start the pan.

7. Finally, pour a little oil, put a little minced garlic and ginger, and then pour in the tomatoes, stir fry, fried water, sheng out, do not, and then pour into the tofu eggs stir fry, put salt, monosodium glutamate, chicken essence, stir fry on it