Preparation materials: 900 grams of bread crab, appropriate amount of onion, appropriate amount of ginger and appropriate amount of yellow wine.
1, step one, wash the surface of the bread crab.
2. Then turn over and continue to scrub clean.
3. Cut the ginger and onion and set aside.
4. Put the chopped ginger and garlic on the plate.
5. Then add the bread crab and sprinkle some yellow wine on the surface of the bread crab.
6. Steam in a pot for 15 minutes.
7. Take it out, that's it.
Precautions:
Adding yellow wine removes the fishy smell of bread crab and makes it taste better.