1. Qianggan Jiedu Oyster glycogen exists in the liver and muscles that store energy, which has a deep relationship with the cell division, regeneration and activation of red blood cells, and can improve liver function, restore fatigue and enhance physical strength. Taurine contained in oysters can promote bile secretion, eliminate neutral fat accumulated in the liver and improve the detoxification ability of the liver.

2. Improving sexual function Oysters contain a lot of arginine and trace element lead, which is indispensable for sperm production. Arginine is the main component of sperm production, and lead promotes the secretion of hormones. Eating oysters can improve sexual function. Male diseases, such as sexual dysfunction, impotence, prostatic hypertrophy and sexual organ hypoplasia, are caused by lead deficiency in many cases.

3. Taurine has a good preventive effect on arteriosclerosis caused by blood stasis and angina pectoris, myocardial infarction and cerebral infarction.

4. Restoring the amino acids contained in the tired oyster can improve the function of the liver, inhibit the accumulation of lactic acid, and help to accelerate the recovery of fatigue and improve physical strength. In addition, taurine and glycogen in oysters can not only help the recovery of physical fatigue, but also be very effective in the recovery of mental fatigue. The improvement of endogenous depression and the recovery of vision have also been recognized.

5. Nourishing and beautifying oysters are the most effective for treating iron deficiency anemia peculiar to women, because they contain iron and copper. In addition, oysters contain a lot of lead that most people lack. Therefore, eating oysters can prevent dry skin, promote skin metabolism, decompose subcutaneous melanin and produce delicate skin with white inside and red outside. Because it can promote the formation and secretion of hormones, it also has a good effect on physiological disorders, non-pregnancy and menopausal disorders.